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かいせん天国 ドンキモールトンロー店

Promotional image for Kaisen Tengoku on the 4th floor of DONKI Mall Thonglor in Bangkok, featuring a luxurious platter of fresh all-you-can-eat sashimi. The platter includes raw oysters with lemon, thick cuts of salmon and tuna, sweet shrimp, and scallops, adorned with edible flowers. Text on the image reads "All-you-can-eat Sashimi" and "KAISEN TENGOKU DONKI Mall Thonglor 4F" alongside the restaurant's logo.
KondoKaori
A 4-split collage photo showcasing the vibrant atmosphere and fresh offerings at Kaisen Tengoku, DONKI Mall Thonglor. Top-left shows a chef expertly cutting a large fresh fish; top-right features the restaurant's logo sign with a tuna display and a Japanese wave motif; bottom-left displays customers enjoying their meals in the bright, modern dining area; and bottom-right presents a plate of beautifully arranged, glistening raw red shrimp (Akaebi) ready to be served.
Detailed menu poster for the all-you-can-eat sashimi and seafood buffet at Kaisen Tengoku, DONKI Mall Thonglor in Bangkok. The left side outlines pricing for the 60-minute Course (Adult 999 THB++) and 90-minute Course (Adult 1,199 THB++), featuring over 10 varieties of fresh sashimi and a diverse buffet menu including hand roll sushi, tempura, oden, curry, and udon. The right side highlights "Today's Fish Selection," a made-to-order menu featuring assorted sashimi platters, sweet shrimp yukke, yellowtail with sesame sauce, and various oyster dishes (grilled, steamed, and baked with cheese).
Detailed menu page from Kaisen Tengoku at DONKI Mall Thonglor in Bangkok, displaying a wide variety of Japanese side dishes available in their all-you-can-eat buffet. The image features 28 numbered dishes with names in Thai, English, and Japanese, including breaded fried oysters, grilled salmon belly, butter-grilled scallops, grilled red shrimp, salt-grilled Pacific saury, sweet shrimp karaage, simmered yellowtail with daikon, tuna poke bowl, various sushi rolls, Japanese steamed egg custard, and Seafood Tom Yum Soup. A note at the bottom right states a "Leftover Food Charge" of 100 THB per 100g.

かいせん天国 ドンキモールトンロー店
【お刺身食べ放題】日本からのダイレクト輸入（空輸）鮮度抜群の海鮮と一品料理が食べ放題
日本から週に何度も新鮮な魚介類が届くため、タイにいながら日本の現地と同等の海鮮が味わえると絶賛のお店！

もくじ

かいせん天国 ドンキモールトンロー店

日本直送刺身食べ放題、肉厚サーモン、甘みのあるホタテ、赤エビ等が食べ放題
高級寿司店に行かなくても大満足！
手頃な価格で本格的な海鮮が食べることができます。

自分好みのオリジナル海鮮丼、手巻き寿司、海鮮茶漬けなども好きなだけ楽しめます。
一品料理も豊富です。

これだけのボリューム満点の海鮮天国で、SNS映えはもちろん楽しい食事になること間違いなしです。

プロモーション

Promotional banner for Kaisen Tengoku on the 4th floor of DONKI Mall Thonglor, featuring a platter of fresh sashimi like salmon, tuna, shrimp, and oysters. The banner prominently displays an "All-you-can-eat Sashimi" offer and a "200B Discount Coupon" for one-time use, written in Japanese, Thai, and English.
Promotional graphic for Kaisen Tengoku on the 4th floor of DONKI Mall Thonglor. It features the Google logo and offers "1 FREE DRINK OF YOUR CHOICE!" (alcoholic or soft drink) for leaving a Google Review. The text is presented in Japanese, Thai, and English, accompanied by images of refreshing iced beverages with lemon and mint.

公式LINE

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是非ご登録ください。

https://lin.ee/OepJN2G

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Shop Information

Name

  • かいせん天国 ドンキモールトンロー店
    (ドンキモールトンロー4階)

Category

  • 日本料理店
  • シーフード専門店
  • 食べ放題
  • ランチ営業

Address(Post code)

  • 4th floor, DONKI Mall Thonglor, 107 Soi Sukhumvit 63, Khlong Tan Nuea, Watthana, Bangkok
  • 郵便番号：10110

MAP

地図を見る

Business hours

11:00~22:00
ラストオーダー21：00

CALL

PRICE RANGE

  • 800～1000B

PARKING

  • 有

Delivery&TakeAway

  • 無

REVIEW

A close-up shot of a Japanese-style tuna poke bowl served in a black bowl at Kaisen Tengoku. The dish features fresh diced raw red tuna, avocado, and cucumber over white rice, garnished with toasted sesame seeds and shredded nori seaweed. Photographed by Kaori Kondo.

お刺身だけではなく、オーダー方式の食べ放題料理もとても美味しかったです。
その日の仕入れでお料理は変更があるのですが、基本的なものはメニューブックで確認でき、
全てはQRオーダーの中で全て確認できるので完璧です。

日本の鮮魚で作ったタイ料理、赤海老が凄く美味しかった！意外と他で食べられないと思いました！！海鮮丼や海鮮茶漬け、手巻き自由に作れて楽しかったです。

バンコク在住のフードライター、近藤かおりさんのプロフィール写真。毎日外食生活を10年以上実践し、バンコクですでに外食回数は5000回を超える程、バンコク通の方でもおすすめのお店は彼女に相談するほどです。

レビュワー：近藤 かおり

Other Review（レビュー抜粋）

平均4.7 (83以上)

Official Links & Social Media

最終更新日：2026/10/22

ABOUT ME
Kaori Kondo
Kaori Kondo
gourmet writer
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Kaori Kondo NPO FCAJ–Certified Food Coordinator Food Education Instructor / Nutrition Education Specialist Certified “Everyone’s Food Education” (Shokuiku) Specialist Japan Vegetable Sommelier Association–Certified Vegetable Sommelier ACADEMIE DU VIN – Intermediate Wine Diploma Google Local Guide Level 10 Based in Bangkok for over 10 years, she is a professional specializing in restaurant consulting and menu development. Her work and hobby go hand in hand: she tries more than 1,000 meals a year. The accurate, experience-based insights she produces have earned strong trust from people in the industry. Known as “one of Bangkok’s top food connoisseurs,” she writes must-read articles for everyone—from expats and business travelers to tourists.
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