Bangkok’s Famous Unagi Restaurant Using Carefully Selected Unagi from the Shimanto River Expertly Grilled
Thonglor Area: 3rd Floor, Hotel Nikko Bangkok

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Unakichi Thonglor Hotel Nikko

Bangkok’s Famous Unagi Restaurant / 3rd Floor, Hotel Nikko Thonglor
Unagi raised carefully with the groundwater of the Shimanto River, nurtured by artisans.

Shimanto Unagi Sales Co., Ltd. specializes in the sale of domestic unagi and its processed products from Kochi Prefecture.

The Shimanto River, known as “Japan’s Last Clear Stream,” is a beautiful river surrounded by rich nature.
It is known for its very good water quality with minimal impact from household sewage and large-scale dams.

Unagi is a very delicate fish.
Clean water contributes to its exquisite flavor.

It is referred to as “Super Soft Water” and the water in the Shimanto River basin is ultra-soft with low mineral content.

This soft river and a stress-free environment produce high-quality characteristics like:
・Flesh that is plump and tender・Not greasy・Skin that is soft・Flesh that is finely textured

Such high-quality features emerge, enhanced by traditional techniques from skilled artisans.

The charm of unagi from the Shimanto River lies in:“Clear Stream × Super Soft Water × Artisan Skills”, a combination of nature’s power and human craftsmanship, making it a true “premium unagi” in Japan.

Menu

Shop Information

Name

• Unakichi Thonglor Hotel Nikko Bangkok

Category

• Japanese Restaurant
• Unagi Specialty Restaurant

Address (Post Code)

• 27 Soi Sukhumvit 55 Hotel Nikko Bangkok, Floor 3, Ginza Thonglor Unit 303 Klongton Nua, Watthana, Bangkok
• 10110

Business Hours

11:00 AM – 3:00 PM
6:00 PM – 10:00 PM

Closed on Mondays

CALL

• 098-104-0010

PRICE RANGE

• 700–2000B

PARKING

• Available

Delivery & TakeAway

• Coming Soon

REVIEW

Eel raised in the super-soft waters of the Shimanto River, known as Japan’s last pristine river! It’s worth every single penny.

The value on their Unadon is incredible! If you’re craving top-tier Japanese unagi, Unakichi is 100% the place to go. Plus, all dishes are served for both lunch and dinner!

Don’t miss out on their Kochi-sourced Shimanto River green laver tempura. Enjoy all the special signature dishes here!

Reviewer: Kaori Kondo

Official Links & Social Media

• Instagram
• Facebook

• Official Line:https://page.line.me/

Last updated: 2026/08/04